The Peranakan Chef Chef's Signature Ngoh Hiang (Frozen food)

SKU
TWS0000611
Special Price $34.30 Regular Price $35.50 3% off
Out of stock

Free cold chain delivery within Singapore with min. spend of $100. by The Peranakan Chef. Orders below $100, delivery fee is $15.

  • Handmade in Singapore
  • 600g, good for 4 pax
  • Keep frozen at -18°
  • Please note that photo is for illustration purposes only

Shipping:

  • Last order: By 23 Mar, 23:59pm
  • Delivery Schedule: Friday - Saturday: 28, 29 March or 30 Mar

Note:

  • No cancellations are allowed once the order is placed.

Cold Chain Delivery

  • Please note that this is a cold chain delivery. The driver will contact you prior to arrival to ensure smooth coordination. Kindly ensure that someone is available to receive the items promptly.

Ngo hiang, is a unique Hokkien and Teochew dish widely adopted in Indonesia, Malaysia, the Philippines, Singapore, and Thailand. Chef's famous Signature Peranakan Ngoh Hiang recipe; our renowned Signature Ngoh Hiang, crafted with a unique blend of spices and coarsely chopped ingredients for a perfect balance of flavor and texture. Known for its generous size and exceptional taste, it's the largest and most flavorful Ngoh Hiang on the market.

Specifications

  • Brand Origin: Singapore
  • Manufactured: Singapore
  • weight: 2Roll / 600g

Ingredient

  • Pork , prawn, onion, carrot, water chestnut, beancurd skin, flour, sesame oil and seasoning

Cooking Method

  • Defrost then 1) Airfry 220C for 22 mins 2) Deep fry 180C for 6 mins

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