ETC Travel Retail Golden Crunch Cookies (Flaxseed, Sunflower Seed & Oat)

We've created these nutritious and crunchy Golden Crunch Cookies with a distinctly Singaporean touch. A guilt-free delight, plant-based and allergen-friendly*, our unique blend of flaxseed, sunflower seed (a local favourite!), and oat creates a balanced flavour, offering a nutty sweetness and the satisfying crunch of whole flaxseeds. Enjoy the perfect balance of crunch and nutrition as a wonderful snack or a thoughtful gift.

Ingredients

• Vegan Butter (Vegetable Oil, Salt, Plant Based Emulsifier: Sunflower Lecithin E322, Natural Flavour, Natural Colour: Beta-Carotene E160a, Vitamins A, D, E), Low Glycemic Index Raw Sugar, Gluten Free Flour Blend (Potato, Tapioca, Rice, Corn), Gluten Free Rolled Oats, Raising Agent: Sodium Bicarbonate E500, Sunflower Seeds, Psyllium Husk, Whole Flaxseed, Vanilla (Natural)

How To Use

• Once opened, store in the fridge and consume with discretion

Allergy Advice

• Not lab tested for traces of allergens
• Please consume with discretion
  
• Halal

Specifications

• Manufactured: Malaysia
• Size: 100g